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TRUSTED IN TENNESSEE SINCE 1932
Why Choose Mobile Kitchen Trailers from Wallace Trailers?
A mobile kitchen trailer lets you run a full food operation without the overhead of a brick-and-mortar restaurant. Wallace Trailers builds and sources concession and mobile kitchen units around the way you actually cook — and backs them with in-house service and generations of expertise since 1932.
Built Around Your Menu
Our shop has completed custom food-service builds — including a mobile pizza kitchen — with custom kitchens, filtration, and water systems fitted to the equipment you plan to run. Layout, power, and plumbing are planned around your menu rather than forced into a stock floor plan.
Concession & Event Ready
Mobile kitchen and concession units are a common sight at fairs, festivals, and downtown business districts. We can configure serving windows, refrigeration, and cooking equipment so your unit is ready to work the day it arrives.
Your Trusted Tennessee Dealer Since 1932
Wallace Trailers is a third-generation, family-owned business serving Greater Nashville and all of Tennessee. When you order a mobile kitchen through us you get more than a sale — expert service, support, and honest guidance. See our custom and specialty trailers.
Visit Us & Contact Us Today
Experience the Wallace difference in person. Contact our team today — or visit us at 1440 TN-96, Burns, TN 37029 or call 615-794-9545. Open Monday–Friday, 8:00 AM – 5:00 PM.
FAQ
Mobile Kitchen Trailers — Frequently Asked Questions
Does Wallace Trailers build custom mobile kitchen trailers?
Yes. Mobile kitchen and concession trailers are typically built to order for a specific menu and workflow, so units are not always sitting on the lot. Our in-house service team handles custom work that most dealers won’t touch, from ground-up builds to modifications on an existing unit. Talk with our team about what you want to run.
What can be included in a mobile kitchen build?
Builds we have completed include custom cooking equipment layouts, refrigeration, filtration, and water systems, plus serving windows and the electrical to support them. Because each build is planned around your equipment list, the best starting point is a conversation about your menu, your service volume, and where you’ll be operating.
What is the difference between a concession trailer and a mobile kitchen trailer?
The terms overlap heavily. “Concession trailer” usually describes a mobile vending unit focused on serving — common at fairs and festivals — while “mobile kitchen” emphasizes full cooking capability on board. In practice, most units we build do both, and the right configuration depends on how much of your food is prepared on site.
Can I finance a mobile kitchen trailer?
Yes. Financing is available and we can walk you through options as part of your build. Because custom units are quoted individually, pricing and terms are handled on a per-project basis — call us at 615-794-9545 to get started.
Do you service and repair mobile kitchen trailers?
We do. Wallace Trailers has an in-house service department that handles routine maintenance, repairs, and parts after the sale — including work on specialty and food-service units. That support is a large part of why our business comes from repeat customers and referrals.
Do you deliver mobile kitchen trailers outside of Nashville?
Yes. Delivery is available and we serve buyers across the region — see the areas we cover. We are located at 1440 TN-96 in Burns, Tennessee, just west of Nashville, and are open Monday through Friday, 8:00 AM to 5:00 PM.
